Discover Goat Milk
Discover the versatility and goodness of goat milk with our collection of simple and delectable recipes. From creamy cheeses to homemade ice cream, we're here to inspire your culinary adventures with fresh, farm-quality ingredients.
Recipes & dairy goat information at bottom.

The goodness of Farr Away Farm's goat milk
Our Nubian dairy goats are cherished members of the Farr Away Farm family, ensuring their milk is produced with love and care. This commitment to their well-being translates into wholesome, nutrient-dense goat milk that is often gentler on the digestive system than conventional milk. For thousands of years, goat milk has been enjoyed for its beneficial properties. When you use the freshest local goat milk from our farm, you're not just cooking; you're creating high-quality, nutrient-rich dishes that truly stand out.

Our favorite goat milk creations
Beyond enjoying a refreshing glass of fresh goat milk, we have a few absolute favorites that truly showcase its incredible potential. Our top pick is chèvre, a wonderfully versatile and creamy cheese that delights in countless dishes. Another beloved treat is homemade ice cream, made with our farm's fresh goat milk for an unparalleled creamy texture and rich flavor. These recipes are just a taste of what you can create with quality goat milk.

Debunking the "goaty" myth
We want to encourage everyone to try goat milk and explore the wonderful world of goat milk recipes. Our main goal is to debunk the common misconception that all goat milk tastes "goaty." In truth, well-cared-for goats that are fed high-quality feed and pasture, combined with correct milk handling practices, produce milk that is fresh and clean-tasting, very similar to cow milk. There's no "goaty" taste here, just pure, wholesome deliciousness waiting to be discovered in your kitchen.